Sarah Cortez My title is Sarah and I'm a baker who enjoys striving out new recipes and flavor combinations. I decided to challenge myself to employ a whole new spice or component powder in my baking every week for the 12 months. Some successes have been the cardamom sugar cookies, vivid turmeric

Did you make this recipe?Make sure you leave a comment down below. And share a photo on Instagram with the hashtag #afarmgirlsdabbles or tag @farmgirlsdabble! It comes in different types, such as sweet, smoked, or scorching, Each individual presenting a distinct flavor profile. When using paprika

Transfer the crushed pink pepper flakes into an airtight container, ideally a glass jar. Store it inside of a cool, dry area away from direct daylight. Adequately stored crushed pink pepper can last for as much as six months. It wasn’t until eventually my early 20s that I eventually fell in